Antipyretic, antihypertensive, antidote to toxic poisonings, nutritive
tonic.
Mung bean is a nutritious protein food that is used by Oriental
herbalists for all hot, inflammatory conditions, ranging from systemic
infections to heat stroke to hypertension. Also used for toxic poisoning,
including aconite poisoning. Very effective as a soup for heat stroke
associated with thirst, irritability, and fever. |